At Sri Ananda Bhavan, from the moment you step through our doors, the ambience of the restaurant is comfortable and helps narrate the story of South India – the place and culture that inspires the food we serve.


We ensure that our staff are well equipped to provide you with the best service as you dine with us. We take great efforts to ensure that our patrons are satisfied starting with greeting upon entry, leading to helping you place the order, and all the way to the food being prepared and served.


Our food and recipes encompass the tradition of our South Indian culture – where spices add flavour and have healing properties too. The methods used to prepare our foods also stem from traditional processes which help us give you the best experience in dining with us.

Litte About Us

The foundation of Sri Ananda Bhavan is built on the 3 pillars of Ambience, Service and Food.

We strive to ensure that from the moment you step through the big glass doors, the ambience at our restaurant is welcoming, comfortable and helps narrate the story of South India – the place and culture that inspires the food we serve.

Some of our most used spices are featured to display the vibrance and flavour of our foods; and the artworks showcase moments of time from history and media that have made a lasting impression on us all.

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Our Popular Dishes


Kalyana Sappadu

Our Kalyana Sappadu menu is specially curated each week to feature some of your favourite items. Served in a thali, you will experience an explosion of flavours from dishes and recipes that  were made for Royalty and have been handed down through the generations.

This vegetarian thali features over 14 different items all of which vary in flavour but are just as scrumptious. With a menu that is updated every week you are sure to enjoy this feast with us every time you come in.

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We do Catering!

We cater to all event types – including Birthdays, Receptions, Poojas, House Warming, Arangentram, Weddings and more.
Start now and customise your catering menu | Enquire about our popular Dosa Party too!

Opening Hours

Tue – Thu  :      11:30AM to 2:30PM &
                      5:30PM to 8:30 PM

Friday        :      11:30AM to 2:30PM &
                      5:30PM to 9:30 PM

Saturday   :      11:30AM to 3:00PM &
                      5:30PM to 9:30 PM

Sunday   :      9:30AM to 3:00PM 

Best Vegetarian Restaurant in Eastern Suburb

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70-78 Vesper Drive, Narre Warren, Victoria – 3805, Australia